An easy blueberry salad dressing recipe that is perfect for mixed green salads.
Servings: 6 servings
- 1 cup blueberries
- 1/4 cup white balsamic vinegar regular balsamic vinegar works, too
- 1/2 cup olive oil
- 1 tbsp honey
- dash of salt
Combine all ingredients in a food processor or blender and puree until blended, about 1-2 minutes.
Serve with mixed greens and enjoy!
Calories: 193kcal | Carbohydrates: 8g | Protein: 1g | Fat: 18g | Saturated Fat: 2g | Sodium: 3mg | Potassium: 33mg | Fiber: 1g | Sugar: 7g | Vitamin A: 13IU | Vitamin C: 2mg | Calcium: 5mg | Iron: 1mg