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Instant Pot Corn on the Cob
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5 from 1 vote

Instant Pot Corn on the Cob

Instant Pot Corn on the Cob is my new go-to way to cook corn on the cob! It is so easy and the corn comes out perfect every time!
Prep Time10 minutes
Cook Time2 minutes
Total Time12 minutes
Course: Snack
Cuisine: American
Servings: 4 -8 cobs of corn
Calories: 77.4kcal

Ingredients

  • 2 cups water
  • 4-8 cobs of corn however many you can fit into your Instant Pot, shucked and cleaned

Instructions

  • Place trivet into the bottom of your Instant Pot.
  • Add water, and then top with the corn.
  • Place lid onto Instant Pot, making sure vent is closed.
  • Cook on high pressure for 2 minutes.
  • Immediately release the pressure valve.
  • Serve with butter and salt.
  • Enjoy!

Nutrition

Calories: 77.4kcal | Carbohydrates: 16.83g | Protein: 2.94g | Fat: 1.22g | Saturated Fat: 0.29g | Sodium: 19.75mg | Potassium: 243mg | Fiber: 1.8g | Sugar: 5.63g | Vitamin A: 168.3IU | Vitamin C: 6.12mg | Calcium: 3.75mg | Iron: 0.47mg