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Easter Egg Fruit Pizza


  • 1 tube refrigerated sugar cookie dough
  • 8 ounces cream cheese at room temperature
  • 1/3 cup strawberry jam
  • approximately 3 cups of fruit cut into pieces (I used kiwi, banana, blackberries, grapes, strawberries, and clementines)


  • Preheat oven to temperature indicated on sugar cookie dough packaging.
  • Roll out refrigerated sugar cookie dough onto parchment paper lined baking sheet.
  • With a knife or pizza cutter, cut into egg shape.
  • Bake in preheated oven for 15-20 minutes. Check at 15 minutes and keep an eye on it. It will be done when the edges are slightly golden.
  • Cool completely.
  • In a bowl with electric mixer, beat together cream cheese and strawberry jam.
  • Spread over cooled cookie egg.
  • Decorate with chopped fruit.
  • Serve and enjoy!