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blueberry banana breakfast bars

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Servings: 8
Author: Taylor Ellingson

Ingredients

  • 1 cup whole wheat flour
  • ¾ cup old fashioned oats
  • 1 teaspoon baking powder
  • ½ teaspoon cinnamon
  • 2 tablespoon flaxseed meal
  • ¼ cup honey
  • ¼ cup milk I used unsweetened almond milk
  • 1 ½ teaspoon vanilla extract
  • 1 tablespoon canola oil
  • 1 ripe medium banana mashed
  • 1 cup fresh blueberries

Instructions

  • Preheat oven to 350 degrees F.
  • Spray 8x8" pan with cooking spray and set aside.
  • In medium bowl, combine flour, oats, baking powder, cinnamon, and flaxseed.
  • Mix until combined. Set aside.
  • In separate bowl, combine honey, almond milk, vanilla, oil, and mashed banana.
  • Add dry ingredients to wet ingredients and mix lightly until just combined.
  • Fold in blueberries.
  • Transfer to prepared pan and bake in preheated oven for 15-20 minutes, or until tester comes out clean.
  • Cool and cut into bars.
  • Store in refrigerator in closed container.
  • Enjoy!