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curry yogurt chicken salad
Servings:
2
-3 servings
Author:
Taylor Ellingson
Ingredients
2
cups
shredded chicken
about 2 chicken breasts
⅔
cup
plain yogurt
1
tablespoon
mayonnaise
1
teaspoon
curry
½
teaspoon
turmeric
¼
teaspoon
garlic powder
¼
teaspoon
salt
2
green onions
chopped
2
celery ribs
finely chopped
¼
cup
slivered almonds
Instructions
Combine yogurt, mayo, curry, turmeric, garlic powder, and salt. Stir well.
Add chicken, green onions, celery and almonds. Mix well.
Enjoy!