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snickers apple blondies

Prep Time12 minutes
Cook Time30 minutes
Servings: 24 blondies

Ingredients

  • ¾ cup 1 ½ sticks unsalted butter, melted
  • 1 ¾ cup brown sugar packed
  • 2 teaspoon pure vanilla extract
  • 2 large eggs
  • 1 ¾ cup all-purpose unbleached flour
  • ¾ teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup chopped Granny Smith apple peeled, about 1 medium apple
  • 1 cup chopped Snickers

Instructions

  • Preheat oven to 350 degrees F.
  • Spray 9x13" baking pan with cooking spray and set aside.
  • In large bowl, combine melted butter and brown sugar.
  • Beat with electric mixer with paddle attachment until well combined, about 1 minute.
  • Add eggs, one at a time, mixing until combined.
  • In medium bowl, combine flour, baking soda, salt, and cinnamon, stirring to combine.
  • Add to butter mixture in large bowl, mixing to combine.
  • With a spatula, fold in chopped apples and Snickers.
  • Pour into prepared pan, spreading out evenly with spatula.
  • Bake in preheated oven for 27-32 minutes, until golden brown.
  • Let cool completely.
  • Cut into squares and enjoy!