Preheat the oven to 375 degrees. Line baking sheet with parchment paper.

In a medium bowl, combine the flour, baking soda, and salt together in a bowl.

In a large bowl, beat together the butter and sugars with an electric mixer until creamy and smooth.

Add the egg and vanilla mix until well combined.

Slowly add the flour mixture to the sugar mixture until mixed.

Add the granola, white chocolate chips, and coconut and mix until just combined.

Scoop spoonfuls of dough onto the prepared baking sheet.

Bake in preheated oven for 10-12 minutes, until slightly golden brown.

Remove from the oven and let cool for 3 minute before moving them to the baking rack to cool completely.

Enjoy!