Happy weekend!
What’s on your agenda this weekend? We have a low key weekend at home and I’m hoping to take a trip to an apple orchard, get some chores done around the house, and of course – do some fall baking.
Enjoy this week’s healthy weekly meal plan – there’s three comforting soups, a yummy galette and a veggie packed sandwich!
Monday
Butternut Squash, Leek, and Gruyere Galette from Flavor the Moments.
Tuesday
Chicken Black Bean Pumpkin Chili from greens & chocolate.
Prep ahead: you can chop the veggies ahead of time.
Wednesday
Ultimate Veggie Hummus Turkey Sandwich from Spoonful of Flavor.
Prep ahead: You can make the hummus in advance to save time.
Thursday
Leek and Potato Soup from Hip Foodie Mom.
Prep Tips: If you are not lactose intolerant, you can use heavy cream in place of the Lactaid (lactose-free cow’s milk). With heavy cream, I start with just a ½ cup. Feel free to add more if desired.
Friday
Easy Minestrone Soup from Lauren Kelly Nutrition.
Click HERE for printable grocery list!
Welcome to greens & chocolate! I'm Taylor and am so excited that you stopped by! I'm a Minnesota girl in my 20's who's loving life with my husband Marc, our son Lars, and our Golden Retriever Maddie. I love cooking healthy meals, but it's essential that I have my dessert. All after a hot yoga class or a run, though! It's all about moderation here at greens & chocolate. 
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