Jazz up your lunch salads with a Homemade Greek Yogurt Honey Mustard Dressing! It’s healthier than store-bought, just as delicious, and crazy easy to make.
If I had to pick one go-to salad dressing, it would be honey mustard. I love that it’s creamy and tangy all at the same time. The problem is, honey mustard dressings typically tend to be pretty high in sugar. Especially the ones that you would buy at a store or find at a restaurant. Lucky for us, I made quite a few batches of homemade honey mustard dressing to end up with this delicious Greek Yogurt Honey Mustard!
Ingredients in Greek Yogurt Honey Mustard
Plain Whole Milk Greek Yogurt
How to Make Greek Yogurt Honey Mustard
It really could not be easier. Simply combine the ingredients in a large bowl or jar, and whisk until well combined. This isn’t one of those salad dressings that you can shake to combine, because of the heavier ingredients like the yogurt and honey. So, you’ll definitely want to stir them together with a spoon or fork.
This homemade honey mustard is delicious on a simple green salad, as a chicken marinade, or a chicken nugget dipping sauce! Hey – I have kids. YES we eat chicken nuggets!
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Greek Yogurt Honey Mustard
- 1/2 cup plain Greek yogurt
- 1/4 cup honey
- 1/4 cup dijon mustard
- 1 tbsp lemon juice
- 1 tsp paprika
- 1/2 tsp onion powder
- 1/2 tsp salt
- Combine all ingredients in a bowl or jar and whisk well.
- Serve on a salad, as a dipping sauce, or as a marinade!