Home / Recipes / Drinks

Ginger Peach Vodka Cocktail

A three ingredient ginger peach vodka cocktail using fresh peaches, ginger beer, and vodka - it's a perfect summer sipper!

Ginger Peach Vodka Cocktail

When it comes to having a drink or two, I pretty much always choose wine or beer. Cocktails are intimidating to me and it seems like there's always too many ingredients for me to bother with it.

However, when I had some peaches sent to me from a Midwest fruit company, I wanted to try making a drink with some of them. Since I can't really make anything with dairy right now since I'm avoiding it, why not make a cocktail?!

Ginger Peach Vodka Cocktail

Only Three Ingredients!

Sticking true to my minimalist attitude towards cocktails, this Ginger Peach Vodka Cocktail has only THREE whopping ingredients! First, there's peach puree. Simply peel a ripe peach and puree it in a blender or food processor. If you can't find ripe peaches, you can definitely use frozen peaches or just substitute peach nectar.

Next up: vodka! Use a good kind. We love Prairie Organic Vodka, which is super smooth and Minnesota made. Lastly, ginger beer. Again, pick one that you know has some good ginger flavor. It's such a perfect complementary flavor to the sweet peach!

This peach cocktail was super refreshing on a hot summer day. While peaches are in season, this is definitely a must-make!

Like this recipe? Check these out, too!

Watermelon Margaritas

Watermelon Margaritas

Strawberry Frose Margarita

Ginger Peach Vodka Cocktail
Ginger Peach Vodka Cocktail 

Ginger Peach Vodka Cocktail

An easy three-ingredient cocktail!
Print Pin Rate
Course: Drinks
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2 drinks
Calories: 156kcal

Ingredients

  • 1 peach peeled and cut into slices
  • 3 ounces vodka
  • 6 ounces ginger beer

Instructions

  • Add peach slices to blender or small food processor and puree.
  • Divide peach puree between two cocktail glasses with ice.
  • Add 1.5 ounces (1 shot glass) of vodka to each glass.
  • Top with 3 ounces of ginger beer to each glass and stir to combine.
  • Serve and enjoy!

Nutrition

Calories: 156kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 6mg | Potassium: 143mg | Fiber: 1g | Sugar: 14g | Vitamin A: 245IU | Vitamin C: 5mg | Iron: 1mg
Tried this recipe?Mention @greensnchocolate to let me know!
Need more ideas?Find all of my recipe pins @greenschocolate

1 Comment
Join The Conversation
Want More?

Get fast, fresh, and easy recipes delivered right to your inbox.

More


Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




  1. My variation… Oops, I think I did it again!
    Ginger & Peach… good in tea.
    Better chilled and shaken.
    Peach Skyy Vodka and Jacquin’s Ginger Flavored Brandy