Soft and fluffy Brown Butter Eggnog Cinnamon Rolls with Brown Butter Filling and an Eggnog Cream Cheese Frosting will make your Christmas morning merry and bright!
Ummm can we talk about that glaze? I mean, srsly. It’s so good I can’t even be bothered to type out words in their entirety.
Can you even tell there are cinnamon rolls underneath all of it? I promise, there definitely are. They’re not just any cinnamon rolls. They are light, fluffy and melt in your mouth, These cinnamon rolls with eggnog flavor will make you weak in the knees. They are so good I had to ship the rest of them out of the house with Marc after I devoured two straight after taking photos of them.
Since I grew up eating cinnamon rolls on Christmas morning, I can’t help but think how absolutely perfect these would be for your Christmas breakfast. For one – helllllooo holiday flavors. The eggnog in these could really just be a prelude to the rum-spiked eggnog you will be sipping later.
Christmas morning perfection
Second – you can make them the night before! Meaning, you do all of the work on Christmas Eve. When you wake up/your kids wake you up on Christmas morning, you simply let them rise while presents are being busted into. Then bake them while the kids play with the toys. And glaze them while everyone watches in delight.
This pretty much sounds like Christmas morning perfection to me.
PIN THIS RECIPE FOR LATER
How about these eggnog and cheesecake recipes?