Where healthy cooking meets sinful indulgence
This post is sponsored by Lamontagne Chocolate, but all opinions are my own! Whenever I think of self care, visions of spa days and luxurious baths run through my mind. While these all sound enjoyable, they’re not exactly practical (I haven’t taken a bath in years) or budget-friendly. This time of year can get particularly…
Eggnog Snickerdoodles are chewy and cinnamon-spiced just like regular snickerdoodles, with a hint of eggnog flavor! They’re perfect for the Christmas season. Eggnog is one of my favorite holiday flavors, and I love the chance to bake with it. With the flavors of nutmeg and rum, it’s the perfect addition to anything from cake and…
I know it’s the week of Thanksgiving, but I wanted to sneak in ONE MORE Thanksgiving dessert, just in case! In case you’re on the fence about what to make. In case you just haven’t even thought about what dessert you’re going to make. This Pumpkin Dump Cake has got your back! Like many, many,…
If there is ever a time for brown butter, mashed potatoes is IT! Of all of the Thanksgiving sides, my stomach saves the most room for mashed potatoes. There’s not much more that I love more than hefty portion of soft and fluffy mashed potatoes, ladled with a generous amount of gravy, aside my turkey,…
One Skillet Chicken Teriyaki and Rice is an easy and healthy one-skillet meal that takes hardly any prep time at all! I’ve never loved one-skillet/pan/dish recipes more than I have during our kitchen renovation. A meal that only requires getting ONE dish dirty? Count. Me. In! If it’s healthy and a family-pleaser as well –…
That’s right – we’re having another baby!! I announced it on Instagram and Facebook last week but failed to write a blog post about it. I figured this first trimester post could double as the blog announcement. So yes! We are expecting our third baby in May 2020 and are so incredibly excited! How far…
I’m going to go out on a limb to say that this Bacon and Brussels Sprout Gratin is a MUST-make this holiday season. You’d be crazy to pass it up and not make it for your family or friends. For starters, the first ingredient is bacon. Can you really go wrong with a recipe that…
