- 1 1/2 lb ground beef
- 1 (1 oz) package Ranch seasoning
- 1/4 cup plain Greek yogurt
- 1/4 cup salsa
- 1 avocado, sliced
- hamburger buns
- In bowl, combine beef and ranch dressing.
- Form into 4 patties.
- Grill on preheated grill, about 4 to 5 minutes on each side.
- In small bowl, combine yogurt and salsa. Serve burgers topped with salsa and avocado. Enjoy!