Skillet_cornbread_resized

friday faves

Happy Friday!  We had a great week, celebrating our anniversary by going out to dinner on Monday night and on Tuesday we took a trip down to Northfield, MN where Marc went to college and did a little meandering around the college town and campus, and took a trip to an apple orchard. I made… 

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slow cooker mexican breakfast casserole-4

slow cooker chorizo breakfast casserole

In my perfect world, I would have a crock pot of this breakfast casserole hot and ready for me every single morning.  Also in this so-called perfect world, I would wake up at 6:30 every morning without an alarm, be greeted by a cup of coffee from the cutest guy I know (Marc), and leisurely… 

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heavenly butterhorns

heavenly butterhorns

Oh Monday.  Here already? On the bright side, it’s Marc and I’s 2nd anniversary!  Let’s celebrate with pastries, shall we?  Specifically, heavenly butterhorns.  Why are they heavenly, you ask?  The answer is in the name – butter! I had actually never heard of ‘butterhorns’ before stumbling upon them on Red Star Yeasts Recipe Page a… 

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pumpkin overnight oats

Pumpkin Overnight Oats

Overnight oats are one of the things that I eat almost every single day, but have never shared a recipe for them with you. I think it’s because I don’t really view making it as making a “recipe” but when Silk Soy Milk asked me to share my favorite ways to use their soy milk… 

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salted caramel apple crisp with pretzel crumb topping

salted caramel apple crisp with pretzel crumb topping

I feel that in today’s world, we’re all trying to improve ourselves.  With fad diets everywhere, fixes for beauty “problems”, and a gazillion apps to be more productive, it’s easy to feel inadequate.  At least for me.  After thinking about this and how much negative thinking we have about ourselves the other week, I challenged… 

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